Perfume Seller

Coustomer serves in shesha house

• Review the quality of Meat, Seafood, Fruits, Vegetables, Eggs, and other perishable items during inbound processes.
• Reject damaged or defective items and maintain accurate records of rejections.
• Conduct audits on quality during picking & packing processes.
• Monitor packaging standards throughout operations.
• Provide training to store and hub associates on quality and standard operating procedures (SOPs).
• Engage actively in process improvement initiatives for better operational efficiency.

• Bachelor's degree.
• Strong written and verbal communication skills.
• HACCP certification and knowledge of food safety standards.
• Experience with fresh produce quality specifications.

• Detail-oriented with excellent accuracy in data handling.
• Problem-solving skills to identify and implement improvements.
• Ability to work in a fast-paced environment and effectively communicate with stakeholders.

• Receive all used contaminated items from different assigned areas.
• Decontaminate the received items manually and mechanically using ultrasonic cleaners/automated cart washers.
• Label prepared packages using proper labeling techniques.
• Load and unload sterilizers properly while adhering to infection control requirements by using PPE.
• Assemble and pack instrument sets using appropriate materials and techniques.
• Store sterilized sets/items properly until needed.
• Conduct daily testing of sterilizers, including warm-up cycles and leak tests.
• Participate in education and training sessions for new staff and act as CSSD Supervisor during their absence.
• Transport and deliver sterile packages to the units in a proper manner.

• Education: Diploma or equivalent in Sterilization.
• Experience: Minimum 3 years working experience in a similar specialty.
• Certification: Saudi Council License required.
• Skills: Infection control and equipment management.